Cynarin cas 30964-13-7

Cynarinis one of the main active ingredients for the antioxidant and antimicrobial effects of artichokes. Cynarin is an important polyphenolic compound existing in artichoke leaves. Cynarin has attracted much attention due to its outstanding antioxidant and anti-inflammatory properties. Its antioxidant property enables it to eliminate free radicals and protect cells from oxidative damage, thereby helping to prevent chronic diseases and slow down the aging process. In addition, Cynarin is also believed to have a protective effect on the liver, promoting the repair and regeneration of liver cells and having a positive significance for the recovery of liver function. Cynarin is also widely used in the fields of medicine and health Suplemen . dalam pengobatan herbal tradisional, cynarin digunakan untuk mengobati masalah pencernaan dan penyakit hati . di bidang kosmetik, cynarin ditambahkan ke produk perawatan kulit untuk membantu meningkatkan kondisi kulit dan mengurangi respons inflamasi {. secara keseluruhan, cynarin adalah sebuah komporen penting dan penting {{{{8} {cynarin {{{8} {cynarin {{{8} {cynarin {{8 {cynarin {{{8 {8 {cynarin {8 {{8 {8

Cynarinadalah komponen fitokimia yang berasal dari artichoke, memiliki berbagai sifat farmakologis, termasuk pemulung radikal bebas, antioksidan, antihistidin dan aktivitas antivirus . cynarin dapat memblokir interaksi antara CD28 dari reseptor sel T. Nrf2, mengembalikan keseimbangan antara glutathione (GSH) dan reactiveoxygenspecies (ROS), dan menghambat depolarisasi mitokondria .